Recipe # 1 - Pumpkin Spice Crème Brûlée

If you like delicious... this is your dish. Dave and I made these for a Halloween party.  We could barely get them to the party without drooling on them ourselves.  The people brave enough to try them said, "These are better than pumpkin pie!"

The Good: The recipe is easy to make, delicious, festive and definitely unique.
The Bad: The recipe takes a lot of preparation time. It is difficult to pour the water into the roasting pan without it spilling into the pumpkins.
The Ugly: If you don't already have all of the spices it can become a bit costly to make this recipe.

And so it begins

Welcome to the Memoirs of 2 Wicked Chefs.  I am esctactic to share with you the recipes, pictures and comments on the new dishes my wicked counterpart and I have found.  It may take me a few days to learn how to work out how to do this blogging but as soon as I do I will post the recipes to keep you up to date!  If there are any recipes you would like to see us try please let us know.  We are always looking for that next recipe.